Mekong Eco Tour- BANH PIA- Mekong Delta
Banh Pia
Pia cake is a specialty food of Soc Trang province in Mekong Delta. It’s sweet and rich enough to make you want to eat more and more. Pia cake’s crust is made from wheat flour and tapioca flour. The filling is made from sticky rice flour, salted duck egg, mung bean paste and pork fat. Durian is added to make Pia cake with durian.
There are various ingredients to make some kinds of Pia cake such as black sesame, lotus seed, pandan leaves. The cake is cut into 4 small pieces by a sharp knife and enjoyed with green tea, it’s so tasty.
Có thể bạn sẽ thích
Mekong Eco Tour- HAU GIANG – Mekong Cruise
Mekong Eco Tour- HAU GIANG – Mekong Cruise It is a province of Vietnam, in the Mekong Delta region in the southern part of that country. Vị Thanh is the capital. Until 1975,...